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If you don’t know how to cook barley, you are not alone. Many people think it’s difficult because barley takes a long time to cook. In reality, cooking perfect barley is much easier than you think because barley is quite forgiving and turns out well most of the time. In this post, I am sharing …

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This fiber-packed Canned Black Bean Soup is hearty, filling, and on the table in 45 minutes. Made with canned black beans, vibrant veggies, and cozy spices, it’s chock-full of flavor and delicious textures. Top it with avocado, onion, cilantro, and lime for a Latin American-inspired twist everyone will love! Throughout parts of Latin America, where …

Read More about Canned Black Bean Soup (Quick and Easy Recipe)