Skip to Content

Main dishes

Armenian Lentil Dish – Mshosh

Mshosh is a simple Armenian lentil dish made with dried apricots and walnuts. This budget-friendly recipe is easy to make, flavorful, and very filling. This article for Mshosh Armenian Lentil Dish was originally written for Curious Cuisiniere. The legend has it that Mshosh is one of the oldest Armenian recipes. It’s usually prepared during Lent …

Read More about Armenian Lentil Dish – Mshosh

How to Cook Butternut Squash: The Ultimate Guide

This ultimate guide shows you how to cook butternut squash for soups, salads, side dishes, and appetizers using 6 easy methods as well as offers you instructions on how to easily cut, peel, and serve butternut squash. Butternut squash tastes great on its own and is also often used as an ingredient in soups, stews, …

Read More about How to Cook Butternut Squash: The Ultimate Guide

Vegetarian Stuffed Tomatoes with Feta and Mushrooms

These vegetarian stuffed tomatoes can be served as an appetizer, side dish, or main dish. The tomatoes are generously stuffed with mushrooms, feta, spinach, and garlic and then gently baked to perfection. Usually, tomatoes play a side role in our meals. We mostly use them in salads, sauces, or soups to show-case other ingredients. This …

Read More about Vegetarian Stuffed Tomatoes with Feta and Mushrooms

Pan Fried Rainbow Trout – Ready in 10 Minutes

This pan fried rainbow trout tastes great with any side dish. You can serve it with healthy whole grains such as quinoa, buckwheat, black rice or wild rice as well as with roasted, sauteed, or steamed vegetables, or with a side salad. If you often come home in the evening and have nothing for dinner, …

Read More about Pan Fried Rainbow Trout – Ready in 10 Minutes

How to Cook Beets: 5 Easy Methods + Tips and Tricks

This ultimate guide shows you how to cook beets for salads, side dishes, and appetizers as well as offers useful tips and tricks on how to buy, store, peel, and serve them. Beets are a very nutritious vegetable. They are a good source of vitamin C, iron, and magnesium, and a very good source of …

Read More about How to Cook Beets: 5 Easy Methods + Tips and Tricks

Savory Steel Cut Oats with Mushrooms and Thyme

These savory steel cut oats with mushrooms and thyme are a great alternative to risotto. They are easy to make, very filling, and packed with tons of nutrients. They are also high in protein and can be served as a side or main dish. The creamy savory steel cut oats pair perfectly with mushrooms, and …

Read More about Savory Steel Cut Oats with Mushrooms and Thyme