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This Egg Cucumber Salad is the perfect light and creamy cold salad to make for your next outdoor gathering or potluck. A blend of crisp-fresh vegetables and Greek yogurt gives the classic egg salad a nutritious and delicious upgrade. Is cucumber good in egg salad? Absolutely! Cucumbers taste great in salads with thick, creamy dressings …

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This dairy-free zucchini soup is perfect for summer and early fall because it’s light and filling at the same time. In this recipe, I used nutritional yeast to thicken the soup and to add some flavor. If you don’t like nutritional yeast or don’t have it on hand, you can make this soup without it. …

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These Baked Eggs with Vegetables feature a medley of tender-crisp veggies, beans, and zesty spices topped with perfectly cooked eggs and a luxurious layer of melted cheese. Baked in individual ramekins, these eggs offer a savory vegetarian meal to start your day right! Since I began this blog, I’ve gotten super into creating recipes with …

Read More about Baked Eggs with Vegetables (Easy Breakfast Recipe)

Transform your leftovers into a fresh and flavorful meal with this easy Eggs with Vegetables recipe! Pair free-range sunny-side-up eggs with any leftover cooked veggies for a simple yet satisfying breakfast, brunch, or quick dinner. In this economy, affordability is a common concern when preparing healthy, low-glycemic dishes. So, before we go any further, I’d …

Read More about Sunny Side Up Eggs with Vegetables (Easy Recipe)