10 Healthy Scone Recipes for Adults and Kids

Apple and cinnamon is the classic flavor combination that's hard to resist. These tender scones are filled with soft apple pieces and make a perfect fall treat. And if you are new to baking, you won't have any difficulties making them because the recipe comes with detailed instructions and step by step photos.

These flaky scones are paleo, gluten-free, and dairy-free. The recipe provides instructions on how to make the scones as well as a delicious glaze. In addition, there are also a few suggestions on how you can change the flavor of the scones.

Savory scones? Yes, please! These scones are made with sorghum flour and tapioca starch which makes them gluten-free. They are quite easy to make and are kid-approved.

If you are open to experimenting with new flavor combinations, this scone recipe is for you! These Banana Black Sesame Scones are dairy-free, refined sugar free, and vegan. These sweet and nutty scones have the perfect texture and are especially delicious paired with Sweet Tahini Glaze.

Herbs make everything better, and these Gluten Free Cheese Scones are no exception. They taste delicious on their own and can be paired with almost any meal. Wouldn't they be just amazing with a hot bowl of soup?

One more Apple Scones recipe and this time they are gluten-free. These scones are made with a blend of sweet rice flour, oat flour, sorghum flour, and tapioca flour. They are perfectly fluffy, slightly spiced, and drizzled with just the perfect amount of honey.

Made with almond flour, these Blueberry Scones are gluten-free and paleo. Juicy blueberries and subtle tones of lemon make the scones a perfect summer treat. The scones are very easy to make following the detailed instructions provided in the blog post.

These whole wheat Lemon Berry Scones are made with very simple ingredients that most people have in their fridge and pantry. And you can pre-mix the dry ingredients and keep them in the freezer. This way you only have to add the wet ingredients to quickly whip up a batch of delicious scones.

Looking for a healthy scone recipe for winter? Then these Pear and Chocolate Scones are for you. They are made with whole wheat flour and the recipe also calls for less butter than traditional scone recipes. In addition, these scones are kid-approved.

One more perfect savory scone recipe. And this time it's deli ham and cheddar cheese baked into fluffy whole wheat scones. They are made with the addition of ground flax seeds and lightly sweetened with a touch of honey.