Healthy Peach Crisp – No Flour, No Cornstarch
This healthy peach crisp is an ultimate summer dessert. It’s very easy to make and can be served warm or cold, on its own or with an ice cream.
We are so lucky here in Ontario to have local peaches. And even though I’ve been refusing to turn on my oven this summer due to the never-ending heatwave, I made an exception this week to bake a batch of this healthy peach crisp.
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Magical Raspberry Hot Chocolate
This raspberry hot chocolate is rich and incredibly satisfying. And the best part about this recipe is that it’s made with only real food ingredients. I have a serious foodie crush on the chocolate and raspberry flavor combination. There is something about it that makes my taste buds sing. But after I had published quite…
How to Cook Butternut Squash: The Ultimate Guide
This ultimate guide shows you how to cook butternut squash for soups, salads, side dishes, and appetizers using 6 easy methods as well as offers you instructions on how to easily cut, peel, and serve butternut squash. Butternut squash tastes great on its own and is also often used as an ingredient in soups, stews,…
Vegetarian Stuffed Tomatoes with Feta and Mushrooms
These vegetarian stuffed tomatoes can be served as an appetizer, side-dish, or main-dish. The tomatoes are generously stuffed with mushrooms, feta, spinach, and garlic and then gently baked to perfection. Usually, tomatoes play a side role in our meals. We mostly use them in salads, sauces, or soups to show-case other ingredients. This time of…
How to Make Thyme Tea
Thyme is a popular herb used as a seasoning in cooking. It adds a wonderful mild flavor to meat, chicken, fish, vegetables, and salads. But did you know that you can also make thyme tea? Thyme tea is not only delicious, it also has antifungal, antiviral, and preservative properties. You can buy prepackaged thyme tea…
Colorful Caprese Appetizer Tray
Whether you are having a backyard BBQ party or serving a holiday dinner, this Caprese appetizer tray is going to make your life much easier because it’s so simple and quick to assemble. All you need are a few ingredients that are usually used for a Caprese salad such as tomatoes, fresh mozzarella cheese, olives,…
Detox Kale and Beet Salad
This kale and beet salad is chock-full of healthy nutrients. It’s made with superfoods such as beets, kale, walnuts, garlic, and olive oil. It’s filling enough to be eaten as a light meal and you can also serve it as a salad or side dish. This kale and beet salad makes a perfect addition to…
Chia Pudding Breakfast Parfait – 3 Ways
This chia pudding breakfast recipe is very easy to make and super versatile. Make the Very Berry Chia Parfait, Apple Cinnamon Chia Parfait, or Mango Coconut Chia Parfait or adapt the recipe to match your dietary and taste preferences. Chia seeds are packed with nutrients and chia pudding has become a very popular breakfast food…
Pan Fried Rainbow Trout – Ready in 10 Minutes
This pan fried rainbow trout tastes great with any side dish. You can serve it with healthy whole grains such as quinoa, buckwheat, black rice or wild rice as well as with roasted, sauteed, or steamed vegetables, or with a side salad. If you often come home in the evening and have nothing for dinner,…
