How to Cook Rutabaga: 3 Easy Recipes + Tips & Tricks
Learn how to cook rutabaga 3 different ways! Rutabaga is delicious, inexpensive, and very versatile. In this post, I am showing you how to make roasted, boiled, and mashed rutabaga.
…
Easy Sauteed Beet Greens Recipe
These sauteed beet greens are delicious and super easy to make. They taste great served with meat, fish, or as a part of a grain and veggie bowl. You can also use them to stuff phyllo pastry. Beet greens are super budget friendly because you get them for free when you buy or grow beetroots….
How to Cook Beets: 5 Easy Methods + Tips and Tricks
This ultimate guide shows you how to cook beets for salads, side dishes, and appetizers as well as offers useful tips and tricks on how to buy, store, peel, and serve them. Beets are a very nutritious vegetable. They are a good source of vitamin C, iron, and magnesium, and a very good source of…
Beet Quinoa Salad with Goat Cheese and Grapefruit
This beet quinoa salad is very easy to make. If you have cooked beets and quinoa in the fridge, you can put it together in just a few minutes. The combination of beets, quinoa, walnuts, goat cheese, and olive oil make this salad very filling so you can eat it on its own for lunch…
Savory Steel Cut Oats with Mushrooms and Thyme
These savory steel cut oats with mushrooms and thyme are a great alternative to risotto. They are easy to make, very filling, and packed with tons of nutrients. They are also high in protein and can be served as a side or main dish. The creamy savory steel cut oats pair perfectly with mushrooms, and…
No Churn Vegan Chocolate Ice Cream
This no churn vegan chocolate ice cream is so rich, smooth, and creamy that nobody would ever guess that it’s dairy and egg-free. In addition, it’s quite easy to make. If you have a muffin pan and a food processor or a high-quality blender, you can whip up this vegan chocolate ice cream in just…
How To Make Sumac Onions
Sumac onions is a mixture of marinated onions, the spice called sumac, and chopped parsley. It’s often called ‘sumac onion salad’ or ‘sumac onions and parsley salad’, but I wouldn’t say it’s a salad because it has a quite intense flavor and can’t really be eaten as a salad. It’s mostly used as a condiment…
German Red Cabbage Recipe
I am so excited to share with your this German Red Cabbage recipe because it’s a delicious side dish for almost anything. You can serve it with meat, fish, fried or poached eggs or as a part of your veggies and grain bowl. Braised red cabbage (also known as rotkohl or Rote Kraut) is very…
30 Easy Healthy Soup Recipes for Fall and Winter
On this list, you will find easy healthy soup recipes for fall and winter. Whether you choose a few recipes you haven’t tried before or go for a different variation of your favorite classic, at the end of the day, you’ll have a healthy and satisfying bowl of soup to enjoy. Cooking healthy soups is…
