Make hot spiced apple cider from scratch! This mulled apple drink makes a perfect addition to your Thanksgiving and Christmas parties and is sure to impress your guests. It’s also a fun DIY project for a cold weather weekend. Cooked on the stove and you can also make it in a slow cooker.
1. The drink keeps well in the fridge for up to 3 days.
2. If you keep it in the fridge, you can add a cinnamon stick to further infuse it with spices.
3. This recipe makes about 10 to 11 cups of hot spiced apple cider. Make sure to keep a lid on the pot at all times when cooking to ensure the liquid doesn’t evaporate too much. Also, a lot of the liquid will be in the cooked apples so make sure to squeeze them well once you remove them from the pot.
4. Nutrition information is a rough estimate for 1 of 6 portions.
Keywords: mulled apple cider, homemade hot apple cider, hot apple cider drink, spiced apple drink, mulled cider